Spends 5 years in the bottle

brings freshness and red fruit aromas

mature cheeses and cured meats

Goes well with a slice of lemon or some orange peel

Brisling No.1 Corvina Spends 5 years in the1. stk Brisling No. 1 Baltic Sea sprat lightly smoked, with heather and chamomile. In cold pressed rapeseed oil. Brisling is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine. The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the Nordic sardine.