Vinen gennemgår fermentering i store træfade og modnes i 14 måneder på en kombination af nye og brugte franske egetræsfade

They consider grapes to be the most noble fruit in the world

decanting is recommended

and 4% Tinta Barocca

Pio Cesare Barbaresco 2019, Piemonte Sydafrikansk hvidvin Vinen gennemgår fermentering i storePio Cesare's Barbaresco showcases the winery's mastery in crafting Barbaresco wines, particularly from the Il Bricco and San Stefanetto vineyards in Tresio. The soil composition is reminiscent of Barolo's Serralunga d'Alba, imparting a similar character to the wine, yet achieving a velvety texture more swiftly. The grapes are meticulously handpicked and carefully sorted. After destemming, they undergo fermentation in temperature controlled stainless