01 creamy hummus topped with fried scallions and freshly baked bread with herb butter

takes you on a culinary adventure inspired by his diverse experiences and roots

I wanted to present the taste world of Hungary in such a way that the taste experience of the food would increase together as well

It is a sensory journey that reimagines the act of dining — one that revives forgotten cravings

TASTE OF CANADA on Fiskerizakajaen Dato:12 Juni 11.30 - 13.30 01 creamy hummus topped withChef Robert Clark kommer til Kbenhavn og prsenterer unikke Canadiske rvarer fra mere end 10 forskellige producenter. Chef Clark er en af pionererne bag bredygtigt fiskeri i Canada, har hans eget TV program om unikke lokale fdevarer og har rkke profilerede restauranter p hans CV. Vi skal blandt andet smage p: Tejn fangede spot prawns fra British Colombia Tejn fangede rejer fra Nova Scotia (Pandalus Borelis aka Pil selv rejer aka Grndlandsrejer)