Garlic is characterized by its strong

In einem gut belüfteten Raum aufbewahren

9 mg / 136% *

but is also of the highest quality

Blei(Ii)-acetat R-R 10% 250ml Linsen und Erbsen Garlic is characterized by itsLead(II) acetate 10% Technical specifications Chemical name: Lead(II) acetate Lead(II) hydroxide acetate Chemical formula: CHOPb 2 Pb(OH) Molar mass: 566. 48 g mol CAS number: 1335 32 6 EC number: 215 630 3 Form: liquid Color: colorless Odor: odorless pH value (5%, 20C): 7. 2 Melting point: no data available Boiling point: not specified Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor