US$ 2267.00
EC number: 236-751-8
Ernährungsphysiologische Zusatzstoffe: Vitamin A: 5765 IE
Assortment of fine chocolates
Chemical research: Used in organic synthesis and chemical analysis as a nitrating and coloring agent
Pbs 0.1M Phosphatpuffer Ph 7.7 100ml Reisgetränke EC number: 236-751-8PBS 0. 1M Phosphate Buffer pH 7. 7 CHEM 177664841 Technical Data Form: liquid Color: colorless Odor: odorless pH value (20C): 7. 70 0. 05 Molar concentration: 0. 1 M Melting point: no data available Boiling point: no data Flash point: not applicable Auto ignition temperature: not applicable Explosion limits: not applicable Vapor pressure: no data available Density (20C): approx. 1. 00 g cm Solubilityin water: complete Solubility in organic solvents:
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