Description
Vitamin K contributes to the maintenance of healthy bones and
Luff-Schoorl Reagent
It also acts as an agent that removes flavor from products and preserves their aroma
Active ingredients: eucalyptol
Blei(Ii)acetat 3Hydrat CZDA 750g Kürbiskerne Vitamin K contributes to theBlei(II) acetat 3 hydrat p. d. a. Katalognummer: CHEM 117030607 Chemische Bezeichnung: Blei(II) acetat 3 hydrat Chemische Formel: (CH3COO)2Pb 3H2O Molare Masse: 379,34 g mol CAS Nummer: 6080 56 4 EC Nummer: 206 104 4 Technische Informationen Form: fest Farbe: farblos bis wei Geruch: schwacher Essigsuregeruch pH Wert (50 g lH2O, 20C): 5,5 6,5 Schmelzpunkt: 75C Siedepunkt: Zersetzung >75C (Kristallisationswasserabgabe) Selbstentzndungstemperatur: nicht
Exchange/Return Notes
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