US$ 69.99
die das einzigartige Aromaprofil des Kodagu Rouge maßgeblich prägt
Kampot-Pfeffer mit g
washed and then dried naturally in the sun for several days
This pepper is perfect for beef steaks
Vanillepfeffer – Schwarzer Pfeffer mit Madagaskar-Vanille, Ernte 01-26 Packaging:Glass die das einzigartige Aromaprofil desOrigin Vanilla pepper is a black Kampot Noir from Kampot and vanilla from Madagascar . aroma The vanilla has a balanced, dark aroma. The taste of Kampot Noir is spicy, fragrant, with a hint of tobacco. characteristics Pepper and vanilla are both single origin and hand picked. Both are dried naturally in the sun. Vanilla pepper combines the fire of the intense Kampot Noir with the harmony of the noble Madagascar vanilla. Due to this combination, this
US$ 69.99
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