Description
Solubility
Medium soiling - 45 ml
von asiatischen Gerichten bis hin zu typischen Fast-Food-Produkten
Xylitol is primarily birch sugar
Glutenfreier Agar BIO 60 g - RAPUNZEL Mandeln SolubilityDESCRIPTION Agar agar is made from sun dried seaweed. USE : For thickening sauces and jams. For preparing cakes, creams, jellies, and Asian dishes. An excellent alternative to animal gelatin. INGREDIENTS Agar 100% organic agar * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 775 kJ 191 kcal Fat: 0. 3 g of which saturated fatty acids: 0. 3 g Carbohydrates: 10 g of which sugar: 0. 5 g Fiber: 70 g Protein: 2 g Salt 3. 13 g
Exchange/Return Notes
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