Description

white wine (SULFUR DIOXIDE)

Energy: 604 kJ / 144 kcal

ricotta ( WHEY

hot peppers

Fregola Sarda Tostata al Pomodoro ⚖️ Hauptspeise white wine (SULFUR DIOXIDE)with Burrata Portion: 445g Nutritional information per 100g Energy: 609 kJ 146 kcal Fat: 7. 1 g Saturated fatty acids: 3. 3 g Carbohydrates: 13. 6 g Sugar: 7. 7 g Protein: 6. 1 g Salt: 0. 9 g Ingredients Burrata (MILK, CREAM), Aubergines, Tomato passata, Fregola Sarda (GLUTEN), Tomatoes, Shallots, Olive oil, Garlic, Vegetable stock (sea salt, yeast extract, pumpkin, carrots, parsnips, tomatoes, table salt, sugar, parsley, olive oil, spices), Basil,

Exchange/Return Notes

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