Pistachios and pistachio products may contain

as well as for adding to sandwiches or burgers

anionic surfactants 5-15% soap

sugar cane* (30%) (*Ingredient from controlled organic farming)

Formaldehyd (Formalin R-R 4%) CZDA 1 Liter Milchprodukte und Eier Pistachios and pistachio products mayFormaldehyde 4% p. d. a. International designation: Formaldehyde 4% solution Chemical formula: HCHO Molar mass: 30. 03 g mol CAS number: 50 00 0 EC number: 200 001 8 Technical specifications Physical form: liquid Color: colorless Odor: no data pH value: no data Melting point: no data available Boiling point: no data Auto ignition temperature: no data available Flash point: no data available Explosion limits: no data available Vapor pressure: no data