the Samur Brut belongs to the top class

and cured meat notes all emerge from the glass

Dieser trockene Wein bietet ein ausgewogenes Verhältnis zwischen aromatischer Komplexität und knackiger Säure und hebt die für das Rheingauer Terroir typischen subtilen Gewürz- und Blumennoten hervor

Glowing ruby ​​red in the glass

Blanc de Blancs Reserve Grand Cru Champagner Jean Pernet 6er Paket the Samur Brut belongs topackage of 6 delivered free of charge MATURATION: 30 to 36 months of maturation on the fine lees after yeast fermentation (bottle fermentation) and 3 to 6 months of maturation in the cellar after bottling. Pure and mineral, our Cuve Reserve Brut is made exclusively from Chardonnay. Allow it to demonstrate its elegance and finesse as an aperitif, served with fish dishes or fresh cheese