Fresh EGG YOLK raised from scratch in Italy

All of the wines come from their own vineyards

Country of origin Switzerland region Lake Zurich AOC Alcohol content 12% Wine color White grape variety Räuschling Serving temperature 10-12° bouquet A very fresh wine with subtle

May contain other nuts and soy

Panettone Gin Tonic Kuchen Fresh EGG YOLK raised fromPanettone filled with gin cream, covered with white chocolate and meringue Ingredients Gin cream 26% (sugar, glucose syrup, water, palm oil, egg yolk, gin 6% (1. 6% of the total product), skimmed milk powder, cream powder, flavorings, thickener: pectin; preservative: potassium sorbate; salt), wheat flour, butter, sugar, pasteurized egg yolk, natural sourdough (wheat flour, water), emulsifiers: mono and diglycerides of vegetable fatty acids, sunflower