Description

Typ Früchte in Sirup

Melissenextrakt - 60 mg

Clumping does not affect the properties of the substance

Suitable only for laboratory and industrial applications

R-R Puffer 0,01M Citrat Ph 4 1Liter Kuchen- und Tortendekoration Typ Früchte in SirupSeparation Buffer Solution pH 6. 80 Citrate Concentrate Technical Specifications Physical State: liquid Color: colorless Odor: odorless pH Value (20C) at 1: 25 Dilution: 6. 80 0. 05 Sodium Content: 0. 05 0. 005 mol l Melting Point: no data available Boiling Point: no data available Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: no data available Density (20C): approx. 1. 02 g cm

Exchange/Return Notes

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