MAKRO CHEF CASH NUTS 500 G is a product made from the highest quality raw materials

The mask uses micronized and regular particles that perfectly exfoliate the epidermis

hat eine diastolische und entzündungshemmende Wirkung auf das Muskelgewebe

The recommended daily intake is 100 ml of juice

Lachsfilet kaltgeräucherter Fisch ca. 600g Samen und Kerne MAKRO CHEF CASH NUTS 500Cold smoked Atlantic salmon fillets. Product parameters Ingredients: salmon, salt Fish species Norwegian salmon Skin With Skin Filleting fillets Processing method Smoked br Country of origin Made in Norway Estimated weight 1 1. 5 kg Grain size whole fillet Gross unit weight 1. 2 kg Storage temperature min. max. 0 6 C Cold smoking method brKN code 0305 41 00 Fishing area (FAO) Breeding Product with variable weight Yes Scientific name in Latin Salmo