of which sugar: 25g Protein: 4g Salt: 0

Winter tin with premium Hüppen Amaretto

dark berries

and clove aromas – a delight for gourmets

2021 Resilience Nero d'Avola DOC Sicilia Französische Weine of which sugar: 25g Protein:type red wine Origin Spain Ribera del Duero Expansion From over 100 year old vines and a yield of just 2,500 kg per hectare, the grapes are harvested by hand in 15 kg crates. Only a few grapes are destemmed; most find their way into the fermentation tank as whole bunches. The wine is aged for 26 months in new French barriques and then ages for a further three years in the bottle before release. Serving temperature 15 17C Alcohol content 14. 5% grape