the slow work of fermentation

Made from Japan’s workhorse green tea variety Yabukita

and we will only be too happy to call ourselves the matchmaker

mahogany-brown liquor is as full-bodied and oily as it looks

xishi teapot oolong_taiwan the slow work of fermentationFor almost a decade, Xishi style teapots have made their remarkable appearances in our store, be it in its most classic form or in the extravagant Chaozhou style. Soft and gentle in appearance, it is no wonder that these pots have been named after one of Chinas four beauties Xishi, who with her good looks is told to have eclipsed the moon and shamed the flowers. This beauty here leans quite toward the classic style, nevertheless subtly enhancing it