Agrostis Sibirica Extract

Weinherstellung - Verhinderung von Nachgärung: In der Weinherstellung wird Kaliumsorbat verwendet

Of which saturated fatty acids 0

BioPerine ® : black pepper fruit extract standardized to 95% piperine content

Kupfersulfat 5Hydrat CZDA 250g Müsli zum Frühstück Agrostis Sibirica ExtractCopper sulfate pentahydrate p. d. a. Technical information about chemical reagents: Chemical formula: CuSO 5HO Molar mass: 249. 68 g mol CAS number: 7758 99 8 EC number: 231 847 6 Synonyms: Copper sulfate, Copper(II) sulfate pentahydrate, Copper(II) sulfate pentahydrate Type: p. d. a. (pure for analysis) Content: 99. 0 101. 0 %. Physical state: solid Color: blue Odor: odorless pH value: 3. 5 4. 5 (50 g l HO, 20 C) Melting point: 110 C Boiling point: