Solubility in Water (20°C): 5 g/l

Supports muscle mass building: Complete protein is essential for effective muscle growth and repair

and also in bones

The fruit contains no artificial additives or preservatives

R-R Puffer Ph 2.2 250ml Kürbissamen Solubility in Water (20°C): 5Buffer Solution pH 2. 20 Technical Data Form: liquid Color: colorless Odor: odorless pH value: 2. 20 (20C) [Range: 2. 18 2. 22]. Density: approx. 1. 02 g cm (20C) Melting point: no data available Boiling point: no data available Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor pressure: no data available Solubilityin water: completely soluble Solubility in organic solvents: no data available