Salame tipo ungherese Salami for its preparation only the

Description

for its preparation only the best parts of the pig are used

Kalterersee DOC from Cantina St

It has an amber color and a sweet and delicate flavor

tasty but at the same time delicate

Salame tipo ungherese Salami for its preparation only theSalami prepared using only the best parts of the pork seasoned. Minimum weight guaranteed.

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