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Description

The Pecorino with Tropea Red Onion is an authentic masterpiece of the Calabrian gastronomic tradition

the Sicilian pistachio in grains

to Roman times

just like the oil with which it is treated

Pignolata Storica Messinese 500 gr. frutta non trattata The Pecorino with Tropea RedThese are pieces of lemon dough baked or fried and covered with a double glaze: white and chocolate. Typical of homemade pastries from Messina and Sicily during the carnival period.

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