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Description

Application: Ideal for thin cake icings

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Code: J-1251 Dimensions: See attached photo

optimal results are obtained after at least 15 days of curing

1 kg. Cioccolato plastico Scuro. Saracino Chef Giovanni Pantaleo Application: Ideal for thin cakeSaracino Dark Plastic Chocolate. 1 kg pack. This ready to use, additive free and colorant free product lets you create 3D sculptures with the flavor and aroma of chocolate. Directions: The product appears hard. Knead until it becomes soft, malleable, and workable. In cold weather, it may become very stiff; if so, soften it in the microwave for 10 15 seconds. Once molded and shaped as desired, let it rest until the decoration hardens. 39. 6% chocolate

Exchange/Return Notes
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