US$ 120.00
Application: Ideal for thin cake icings
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Code: J-1251 Dimensions: See attached photo
optimal results are obtained after at least 15 days of curing
1 kg. Cioccolato plastico Scuro. Saracino Chef Giovanni Pantaleo Application: Ideal for thin cakeSaracino Dark Plastic Chocolate. 1 kg pack. This ready to use, additive free and colorant free product lets you create 3D sculptures with the flavor and aroma of chocolate. Directions: The product appears hard. Knead until it becomes soft, malleable, and workable. In cold weather, it may become very stiff; if so, soften it in the microwave for 10 15 seconds. Once molded and shaped as desired, let it rest until the decoration hardens. 39. 6% chocolate
US$ 120.00
US$ 28.00
US$ 79.90
US$ 100.00
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