Description

typical of this vine

Al naso risulta fruttato

Fermentation takes place at one temperature controlled at 14°C

meat and aperitifs

Petros Grillo moscato typical of this vineMade from 100% Grillo variety grapes ; golden yellow color with greenish reflections. An ample and refined aroma stands out on the nose with hints of exotic fruit and citrus. In the mouth, on the other hand, it releases a dry, skilfully balanced and persistent flavour. Excellent in combinations with: aperitifs, first courses based on fish and shellfish. Technical sheet in english Technical sheet in Italian

Exchange/Return Notes

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