After completing the construction of the new winery in 2011

Its body and structure are well-balanced by freshness in a complex and harmonious wine

planted near the winery Vinification: spontaneous fermentation in steel and aging for about 16 months in second-passage French oak barriques Serving Temperature: 16-18°C The Winery: Pira & Figli Chiara Boschis

compact calcareous rock

Sangiovese "Vigna alla Sughera" 2020 Tipologia_Vini Rosati After completing the construction ofI Mandorli's Sangiovese Vigna alla Sughera is a tribute to Tuscany, where golden hills and sea breezes intertwine to create a wine of authentic and refined character. The vines that give life to this marvel grow on sun drenched, wind caressed hillsides, in a unique terroir that combines clay and limestone. The I Mandorli winery, nestled in the heart of Tuscany, adopts an organic and biodynamic approach, treating the land with care and respect, as one