Description
frittura di carne
primi piatti conditi
Vinificazione: Vino ottenuto da uve a bacca bianca coltivate in regime biologico/biodinamico e raccolte a mano in piccole cassette
Produttore: Pupillo
Porta del Vento - Saharay 2019 Ancestrale frittura di carneCatarratto
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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