con l’utilizzo di materie prime locali e pratiche di distillazione che rispecchiano la nostra dedizione alla qualità e alla conservazione del patrimonio naturale e culturale ticinese

A wine to be enjoyed immediately for its fresh and delicate notes

For children aged 0 to 5

Honey tasting: the visit will end with a tasting of our own honey

Nocino barbaro con l’utilizzo di materie primeNocino from the Bianchi Farm is a liqueur that embodies all the tradition and warmth of our land. Prepared according to a recipe handed down from generation to generation, it is a tribute to the culture and authentic flavours of Ticino. Production: traditional nocino obtained by macerating green walnuts in grappa with spices and sugar. Aged for one year in glass before bottling. Aromatic characteristics: balanced sweet bitter ratio, with an aromatic