Description
vitamina B2 (ribolavina)
in parte perché aumenta la sintesi di proteine e in parte perché favorisce la penetrazione del glucosio e di numerose altre sostanze utili nelle cellule
Ananas e Papaia idrolizzano proteine e amidi
protegge la cute dalle aggressioni esterne e neutralizza i radicali liberi
CH TERMOMETRO INFRAROSSI VEGA vitamina B2 (ribolavina)
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