Gli abbattitori della gamma Easy Tray garantiscono il controllo totale sui processi termici nel pieno rispetto delle normative HACCP

Ideale per gli operatori che hanno disponibilità di spazio ridotte e volumi di vendita minori

Capacity: 15/17 Kg

Oracle is the Lainox high-speed oven

Temperatrice Continua Professionale Per Cioccolato Tank capacity:12Kg Gli abbattitori della gamma EasyWorking with chocolate requires precision and absolute temperature control. During seasonal peak periods, unstable tempering or long wait times for the raw material to crystallize can slow down your entire workflow. To avoid these setbacks, we offer the professional line of tempering machines by Bilait. This chocolate equipment is perfectly suited for various production needs thanks to the different models available: from the ultra compact 6 kg