Description

partendo ovviamente da uve Nebbiolo coltivate nella sottozona Perno

Il Valpolicella Classico Superiore “Camporenzo” 2021 nasce nella Valpolicella Classica

Giuseppe Cortese's Barbaresco Rabaja is produced from selected grapes harvested in the MGA Rabajà

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Barolo "Capalot" 2017 Produttore_Domaine de la Borde partendo ovviamente da uve NebbioloThe Barolo "Capalot" 2017 from Walter Viberti's Santamaria winery is produced with grapes from the municipality of La Morra. The Santamaria winery is located in the northern part of the municipality of La Morra and cultivates only the Nebbiolo grape, from which Barolo, Barolo Riserva, and Langhe Nebbiolo are produced. All the vineyards are located in the Capalot subzone, where wines of great elegance are born. Walter produces wine naturally: in the

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