Nunci Blanc 2023 Vins de Mas Sersal Once the alcoholic fermentation is

Description

Once the alcoholic fermentation is complete

Fermentación 9 meses en barrica nueva de roble francés

6 meses en envases de acero inoxidable y 9 meses de afinamiento en botellas

and Godello

Nunci Blanc 2023 Vins de Mas Sersal Once the alcoholic fermentation isName: Nunci Blanc 20155 Winery: Mas de les Pereres Denomination of Origin: Prioratt Grapes: Elaboration: Fermentation at a low temperature of 16 18C in new French oak barrels followed by aging for 6 months on the fermentation lees with battonage. ge. Data sheet

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