US$ 2754.50
sequía en verano
timeless feel in this wine with wood-aged winemaking
Aged on its lees for 11 months
Fermentation at low temperature with residual sugar: 52g / l
Josep Coca Brut Nature 2018 Bestué sequía en veranoName: Josep Coca Brut Nature 2018 Winery: Sabat i Coca Denomination of Origin: Corpinnat Grapes: Xarello, Macabeo Winemaking Process: After separately fermenting the traditional Xarello and Macabeo varieties from old vineyards, a blend is carried out to produce this quality sparkling wine following the traditional method. The Xarello and a minimum aging period of 62 months define this quality sparkling wine. Alcohol Content: 12 Technical Data Sheet
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