Fermented + aged in Stainless Steel

The wine is aged in a variety of tonel and balseiro

*made by same winemaker as Textbook*

This wine is light

Domaine Alary La Brunote Cairanne, 2018 wisconsin Fermented + aged in StainlessWinemaker Notes Intense and complex nose, lots of black fruit and spices and a touch of "garrigues." Notes of chocolate and licorice complete the complexity. A suave, forward and soft palate, the body sustained by mature tannins. This opulent and seductive wine sublimates a rib of beef, a spicy dish like a lamb curry, a tadjine. Southern Rhne wines. The estate lies in the commune of Cairanne, 60% Grenache, 30% Mourvdre and 10% Carignan from 55 year