with a hint of salt and peat

Our distillery in Washington transported the grains to our private barrel houses and aged them in the Cascade Mountains' extreme temperature fluctuations

Each bottle is aged for six years to achieve perfection in flavor

Winemaker Notes: Lively floral Aromas and Flavors of white peach

Corazon Extra Anejo Tequila aperol with a hint of saltCOLOR: Dark amber AROMA: Aromas of earthy roasted pineapple greens blend with sweet vanilla on the inviting nose. TASTE: Ultra smooth with flavors of oak, tropical fruit and spice melding together to create a sophisticated finish. AGING: Aged at least 36 months in American Oak ALCOHOL: 40% Alc vol (80 Proof) ACCOLADES: 2019 World Tequila Awards Gold 2019 Los Angeles International Spirits Competition Gold Medal, Best of Category 2018 San Francisco