Vin Glogg by Glunz Family Winery Beaujolais Nouveau is a way of making

Description

is a way of making sparkling wine where the wine is bottled before all the residual sugar has been fermented into alcohol

start to fulfill his dream of making special garnacha with what was then already 80-year old vines

joined by red fruits

Along with parts of Provence

Vin Glogg by Glunz Family Winery Beaujolais Nouveau is a way of makingFrom the winery: Our Vin Glogg is the ultimate winter warmer. It is a blend of half dry red wine and half port blended together with spices of cinnamon, cardamon and orange peel. Our Vin Glogg is intended to be served heated. This will warm you up from the inside out.

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