the 2017 Flor de Pingus was produced from very concentrated grapes with lots of tannin

anise and clove plus discreet mineral nuances that are set off by enough wood to warrant mentioning

22% of which were new

It is finer

Marc Sorrel, Hermitage Greal Vintage:2018 the 2017 Flor de PingusCrme de cassis and blackberry aromas sufficient to fill the room emerge on the nose of Sorrel's 2017 Hermitage Le Greal. Full bodied, rich, and supple, this is a lush, creamy wine that shows incredible intensity of flavor without excess weight. Underneath all of that plush fruit is a stony core of structure and myriad spicy complexities that should sustain it for decades to come.