■ Core: Through the back

HONMAMON Nakiri (Vegetable Knife) HSS R2 Steel with Wooden case

Base thickness 36mm

stainless steel

"ZUIUN" Kiridashi Kokatana small knife, Powdered steel HAP40, 21mm HSS ■ Core: Through the back"ZUIUN" Kiridashi Kokatana small knife, Powdered steel HAP40, 21mm This Kiridashi small knife was forged and welded from charcoal reduced Aogami no. 1 steel (blue paper) of the mid Showa period on a wrought iron base metal. The blue paper steel of the cutting blade is forged to remove impurities and become the best steel for tenacious and long lasting cutting. Unlike soft iron, wrought iron, the base metal, is less sticky and can be sharpened quickly