Calibration tools

This complete package includes 1 shower filter plus 2 replacement filters for extended protection

2 (AAA) batteries and lanyard

Both results are expressed as g/L tartaric acid

Hanna HI981039 Foodcare Chocolate pH Tester | Specialized Probe for Chocolate freezing point meter Calibration toolsProfessional pH testing engineered specifically for chocolate production and quality control. The Hanna HI981039 Foodcare Chocolate pH Tester features a specialized electrode with low temperature glass, conical tip for penetrating semisolids, and replaceable bridge electrolytedesigned to deliver accurate pH measurements throughout the chocolate making process from bean to bar. Key Features & Benefits Chocolate specific electrode Conical tip, LT glass,