The higher altitude and red clay soils of Los Altos are known for producing sweeter

Paloma: Grapefruit soda tempers the candy-like sweetness while amplifying the peppery kick

Its dark color and assertive flavor also make it a natural cocktail anchor:

rounder character

Quinta do Passadouro by Niepoort Vintage Port - 1997 pisco The higher altitude and redQuinta do Passadouro by Niepoort Vintage Port 1997 is a single quinta Douro vintage port bottled at approximately 20% ABV in a standard 750ml format. Rated 91 points by Wine Spectator and 90 points by Falstaff, this release represents an exceptionally limited production run of just 250 cases from one of the Douro's most storied vineyard estates during its joint venture era with Niepoort. Quick Facts: ABV: ~20% Origin: Douro, Portugal 1997 Vintage Port