matured for 9 months on lees with some amphora containing small amounts of whole Chardonnay clusters

The tannins and acids support the superb fruit from this very old east coast vineyard

Savoury notes on the finish are a nice foil to the fruit

Fresh white grapefruit and pineapple

Wolfe at the Door Wines summer-drinking matured for 9 months onHugh McCullough makes these light hearted, fresh and sometimes experimental styles from sites in the Tamar Valley. 2024 Pinot Noir (value $36): There is a small amount of carefully managed whole bunch fruit that is treated to a separate carbonic ferment. Vibrant hues, succulent blackberries, hints of fresh herbs, olive tapenade, and a sweetly fruited finish. Unfined, minimal SO2. 2024 Pinot Meunier (value $36): Bright magenta in the glass. Prettily