US$ 170.00
and apple pie aligns naturally with its vanilla and fruit profile
distinguishing it from filtered fruit ciders that tend toward a thinner
A simple Apple Highball with club soda and a cinnamon stick makes for an easy
giving it a distinctly American craft identity
Domaine Jean Paul Balland Sancerre cognac-vs and apple pie aligns naturallyDomaine Jean Paul Balland Sancerre is a 100% Sauvignon Blanc from the Upper Loire Valley, bottled at approximately 13% ABV in a standard 750ml format. A Hachette Guide coup de cur recipient (two stars for the 2009 vintage), this estate grown Sancerre reflects a family winemaking tradition stretching back to the 17th century. Quick Facts: ABV: ~13% Origin: Sancerre, Upper Loire, France Style: Dry White Grape: 100% Sauvignon Blanc Estate: Domaine Jean
US$ 170.00
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