but Clos LaChance tends toward a lighter body with more pronounced citrus and tropical fruit

Taste: The entry is sweet and unmistakably pear-forward

Quick Facts: Residual Sugar: 9

then aged for a minimum of two years in American oak barrels before undergoing charcoal filtration — a step that contributes to the brandy's notably smooth and velvety character

Bonterra Chardonnay poland but Clos LaChance tends towardBonterra Chardonnay is an organically farmed California Chardonnay from Mendocino County, bottled at 13. 5% ABV in a standard 750ml format. Bonterra has been a leader in organically farmed wine since 1987, and this expression earned 91 points from James Suckling for the 2019 vintage, reflecting consistent critical recognition across multiple vintages. Quick Facts: ABV: 13. 5% Origin: Mendocino County, California Varietal: 100% Chardonnay Producer: