Smoked brisket or pulled pork complements the bourbon's charred oak and caramel notes

Loire-Inspired White  |  Winery: Dry Creek Vineyard

but Dalmore 18 uses rare 30-year-old Matusalem oloroso butts for its finishing stage

this full-bodied red from Chile's oldest winery consistently demonstrates the pedigree of high-altitude Maipo fruit aged in French oak

Smoke Wagon Private Barrel 8 Year Bourbon 750ML red-blends Smoked brisket or pulled porkSmoke Wagon Private Barrel 8 Year Bourbon 750ML is a cask strength, single barrel bourbon aged eight years and bottled at approximately 113 proof (56. 5% ABV) in a 750ml bottle, though proof varies by barrel. What distinguishes this release is its unusual maturation journey: distilled at MGP in Indiana, then transported to a century old brick warehouse in Las Vegas, Nevada, where the punishing desert heat accelerates extraction from the barrel in ways