(from Pernand fruit)

Good crunchy acidity

acacia and spices

A cooling inner-mouth hint of mint and a faint aura of white raisin add further contrast and allure

Cerbaiona, Rosso Montalcino other_regions (from Pernand fruit)I've been having a hard time keeping up with samples from Cerbaiona. The management prefers to release the wines a bit later and shies away from the classic en primeur or critics' tasting events. Indeed, most years I just end up buying the bottles that I review, when I can find new vintages in retail. It's a true pleasure to return to a simple, honest, fresh and pretty wine such as the 2015 Rosso di Montalcino. It offers enormous purity and finesse,