The brewery is known for its rotating roster of limited-edition hazy IPAs distributed primarily across the Chicago metropolitan area

which concentrates its aromatic complexity better than a traditional flute

with juicy peach and honeyed citrus arriving immediately

A Christmas fruit cake quality emerges as the sherry influence reveals itself — subtle but unmistakable beneath layers of peat-laced sweetness

Winiveria Kindzmarauli fortified-wines The brewery is known forWiniveria Kindzmarauli is a naturally semi sweet Georgian red wine made from 100% Saperavi grapes, bottled at 12. 5% ABV in a 750ml format. Produced in the prized Kindzmarauli microzone of the Kakheti region, this wine achieves its sweetness through interrupted fermentation rather than added sugar a hallmark of authentic Georgian winemaking and spends two years aging in traditional Qvevri clay vessels. Quick Facts: ABV: 12. 5% Origin: Kindzmarauli