It has a cellaring period of 5-7 years and is recommended to be served between 12-14ºC

chilli prawns

hand-plunged open fermenters

This wine’s youthful intensity and fruit-driven vibrancy can be enjoyed over the next two to three years

Fraser Gallop Parterre Cabernet Sauvignon 2021 (12 Bottles) San Fabiano Calcinaia It has a cellaring periodMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Deep ruby with garnet hues and excellent clarity Aroma: Classic and inviting with aromas of blackcurrant, dark plum and red cherry, supported by notes of bay leaf, tobacco, cedar, graphite and subtle oak spice Palate: Medium to full bodied with a refined structure and flavours of cassis, mulberry and savoury herbs. Fine tannins and fresh acidity provide balance and elegance, leading