and small commercial kitchens where space is limited but functionality is key

while the encapsulated base ensures even heat distribution on all stovetops—including induction

vegetables or seafood

It minimizes messes and ensures a professional presentation of food to customers or guests

Triangle - Green Grip 3 mm Julienne Cutter - TR72-093-12 INVENTORY120 and small commercial kitchens whereThe Triangle Green Grip 3 mm Julienne Cutter is designed to create perfect julienne strips and vegetable spaghetti with ease. Ideal for firm vegetables such as zucchini, carrots, daikon, potatoes, and cucumbers, this tool works as effortlessly as a peelersimply glide it along the vegetable for clean, consistent cuts. Its durable, hardened stainless steel blade stays sharp over time, ensuring long lasting performance. Whether you're preparing garnish,