Intriguing aromas of cherry pie

Struts with style and confidence

spices - the whole Christmas mince pie mix - with ferrous/meaty/truffle notes too

Succulent in the mouth

Ca' del Bosco Cuvee Prestige Franciacorta mornington Intriguing aromas of cherry pieCa del Bosco was established in 1964 by Annamaria Clementi Zanella when she purchased a property at Erbusco in the province of Brescia (Lombardy) in 1964. Her son Maurizio is the current owner. This is the territory of Franciacorta, which was awarded DOCG status in 1995 for its exquisite sparkling wines. Cuve Prestige is the hallmark of the Ca del Bosco style the fruit is sourced from 134 vineyard plots in a blend of 75% Chardonnay, 10% Pinot Bianco