with green hue

Leaving it on the lees gives the creamy

Piero Benevelli started with five hectares of vines in 1978 growing the traditional vines of Piedmont

Vineyards in Upper Maremma

Donnafugata Anthilia Bianco St. Helena with green hueFrom Sicily, in the south of Italy we might expect a big, fruity, ripe wine. Instead, this is more angular, coastal and mineral driven of course balanced with healthy fruit and also a touch of almond. The nose has a ton of mineral elements, making this white delightfully intriguing. The family, who has been making wines in Sicily for over 160 years, characterizes this wine as "friendly, food driven, crisp and versatile". Lucido (Catarratto) blended