A juicy and un-oaked red wine made from high altitude Garnacha vines in the heart of Spain

Pan seared and roasted duck leg

It’s a unique and satisfying red wine that pairs well with food now and over the next decade

Soft integrated tannins provide structure whilst bright acidity drives the fresh finish

Masi Costasera Amarone Della Valpolicella Classico DOCG 2018 (6 Bottles) Attica A juicy and un-oaked redMarketplace Product Please allow up to 3 5 days for dispatch. Appearance: Very dark ruby red. Aroma: Baked fruit, plums, and cherries. Palate: Fruity tastes with hints of coffee and cocoa. Very well balanced. Serving Temperature: 18 20C Decanting: Recommended to decant for at least 1 hour before serving to allow the wine to open up and reveal its complex aromas and flavours. Excellent as an after dinner wine, or to go with red meat, game, quails and