1990s and 2007s

In 2014 the vineyard was biodynamic across 10ha of the 40ha

smoke and underbrush adding interest to the briar and red berry fruit aromas that lead to serious

particularly on the dusty and mouth coating finish

Moet & Chandon, Dom Perignon P2 other_regions_italy 1990s and 2007sThe 2000 Dom Prignon P2 opens in the glass with aromas of waxy citrus oil, warm bread, dried fruits, fresh peach and iodine. On the palate, it's medium to full bodied, satiny and textural, with a sweet core of mature fruit, ripe acids and a sapid, elegantly toasty finish. As I wrote earlier this year, the 2000 vintage delivered a precocious Dom Prignon, and this recently disgorged rendition has really benefited from the additional time sur lattes,