■Material: Carbon steel for blades

wipe off any dirt

The cutting edge is made of Hitachi Yasugi's high-quality Aogami No

・Handmade by Japanese Craftsmen by Japanese Traditional Techniques

HONMAMON "MOTOKANE" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 210mm #3000 ■Material: Carbon steel for bladesHONMAMON "MOTOKANE" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No. 1, 210mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** Material: Blade: Aogami No. 1, Base metal: Soft iron, Handle: Walnut, Ferrule: Plastic Blade shape: Double edged Blade finish: Black finish Handle shape: